Biochemical Sensors

Mimicking Gustatory and Olfactory Senses
by Kiyoshi Toko

Publisher: Jenny Stanford Publishing

Publication Date: September 23, 2013

ISBN: 9789814267076

Binding: Hardback

Availability: 7-14 Days

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This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.