30 Delectable Salad Recipes

by Sallie Stone

Publisher: Osmora Inc.

Publication Date: February 12, 2019

ISBN: 9782765931706

Binding: Kobo eBook

Availability: eBook

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This cookbook contains 30 delectable salad recipes like Citrus and Banana Fruit Salad, Fishy Rice Salad, Heart-Smart Chicken Salad, Harvest Vegetable Salad and Lunchbox Chicken Pasta Salad.

Recipe from the cookbook:

Potluck Bean Salad


2 cups canned butter beans

2 cups canned kidney beans

2 cups canned green beans

2 cups yellow beans

1/2 cup celery, chopped

1/4 cup red onions, chopped

1/4 cup red pepper, chopped

1/3 cup white sugar

1/3 cup vinegar

1/3 cup olive oil

1 tsp celery seeds


Drain out the beans into a large salad bowl and add pepper, celery as well as onion chunks into it.

Give a quick stir to mix well and keep aside.

Pour olive oil in a saucepan and splash in vinegar.

Throw in celery seeds in addition to sugar and bring to a rolling boil.

Remove from heat right away and tip it over the salad ingredients.

Toss gently to mix well and place a lid on top.

Refrigerate overnight to allow the flavors to mature and serve at your next Potluck.