766 books (39 pages) in this category

Eat Yourself Fit: Make Your Workout Work Harder

by Rosanna Davison

<p><p><b>The No1 best-selling author is back with over 100 recipes and tips to help you hit peak performance! </b> <br><br>Following the success of her debut release, <i>Eat Yourself Beautiful</i>, Rosanna Davison is back to help you get ...

ISBN: 9780717171446

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Eat, Drink, and Be Rested

by Meridith Berk

<p>We live in a busy, often confused and stressful age. More and more people are finding it difficult to relax enough to get a good night&apos;s sleep. Over one third of individuals from Great Britain and the United States suffer from chronic, ...

ISBN: 9781311523433

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Eating Disorders

A Guide to Medical Care and Complications

by Philip S. Mehler & Arnold E. Andersen

<p>In this new edition of their best-selling work, Drs. Philip S. Mehler and Arnold E. Andersen provide a user-friendly and comprehensive guide to treating and managing eating disorders for primary care physicians, mental health professionals, ...

ISBN: 9781421423449

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Eating Disorders in Special Populations

Medical, Nutritional, and Psychological Treatments

by Jonna Fries & Veronica Sullivan

<p>Eating disorders are among the most complex disorders to treat, typically requiring medical, nutritional, and psychotherapeutic interventions. High relapse rates and the sense of urgency to save lives and minimize or prevent lifelong problems

ISBN: 9781351649162

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Eating Disorders in Women and Children: Prevention, Stress Management, and Treatment, Second Edition

by Goodheart, Kristin

<P>Our understanding of eating disorders has improved markedly over the past 10 years since the publication of the previous edition of this volume. Early intervention is the key, as body dissatisfaction, obsession with thinness, and restrained ...

ISBN: 9781439824832

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$183.56

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Eating Healthy for Longevity

by IntroBooks

<p>While it is good to note down some of the key food items that are crucial towards leading healthier life style, there are even more food items that are aimed at better control over aging process. There are food items that allow people to have

ISBN: 9781370208791

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Eating Plant-Based: The New Health Paradigm

by Jesse Jacoby

<p>A plant-based diet is gaining widespread recognition. The old paradigm of which eggs and meat are used for protein, while milk is utilized for calcium and vitamin D, has been refuted. Abiding by these antiquated beliefs does not generate ...

ISBN: 9780988592070

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Eating Shouldn't Hurt

by Jane Ross Potter

<p>Food should stimulate our sight, smell, and taste senses. But what happens after we swallow our food? In the first book of her 3 book series, Jane Ross Potter focused on showing how to help our body engine run smoothly. In this book, Jane ...

ISBN: 9781935157380

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Educational Dimensions of School Lunch

Critical Perspectives

by Suzanne Rice & A.G. Rud

<p>School lunch is often regarded as a necessary but inconvenient distraction from the real work of education. Lunch, in this view, is about providing students the nourishment they need in order to attend to academic content and the tests that ...

ISBN: 9783319725178

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$139.00

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Effective Triggers (1410 +) to Eat More, Exercise Less, Lose Weight, and Live Better

by Nicholas Mag

<p>The Miracle! In this book Nicholas presents you a practical, very simple, detailed method of how to Eat More, Exercise Less, Lose Weight, and Live Better. You will feel the effects immediately and the results will appear very quickly! So it ...

ISBN: 9780463974278

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Efficient Nutrition to Amplify Your Health

by Kevin DeSisto

<p>Our population has increased life expectancy across the board, however we are capable of a healthy life that benefits us, our family, and community. The body is a marvel at deflecting, absorbing, and repairing damage that occurs as a result ...

ISBN: 9781310183362

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Eggs and Health Promotion

by Ronald Ross Watson

<i>Eggs and Health Promotion </i>provides up-to-date research on the use of eggs in human health. This single, convenient reference deals with the role of eggs in diet, nutrition, and disease. The book also includes current scientific data on ...

ISBN: 9780470376751

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$157.38

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Encyclopedia of Dietary Supplements (Print)

by Coates, Paul M.

PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT<BR>e-reference@taylorandfrancis.com ...

ISBN: 9781482204056

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Encyclopedia of Food and Health

by Caballero, Benjamin

<p><i>The Encyclopedia of Food and Health </i>provides users with a solid bridge of current and accurate information spanning food production and processing, from distribution and consumption to health effects. The Encyclopedia comprises five ...

ISBN: 9780123849533

Binding: Kobo eBook

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$4188.84

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Encyclopedia of Food Microbiology

by Batt, Carl A.

<p>Written by the world's leading scientists and spanning over 400 articles in three volumes, the <i>Encyclopedia of Food Microbiology, Second Edition</i> is a complete, highly structured guide to current knowledge in the field. Fully revised ...

ISBN: 9780123847331

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Enhanced Recovery after Surgery

by Ryoji Fukushima & Masaki Kaibori

<p>This book provides up-to-date information and practical approaches to Enhanced Recovery after Surgery (ERAS) programs for digestive and / or cardiopulmonary surgery.</p> <p>ERAS programs following surgical interventions are now part of the ...

ISBN: 9789811067969

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Enzymes in Human and Animal Nutrition

Principles and Perspectives

by Carlos Simões Nunes, Ph.D, & Vikas Kumar

<p><em>Enzymes in Human and Animal Nutrition</em> is a detailed reference on enzymes covering detailed information on all relevant aspects fundamental for final use of enzymes in human and animal nutrition. Topics explored include selection, ...

ISBN: 9780128094266

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$269.95

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Essentials of Human Nutrition

by Jim Mann

Food is one of the basic necessities of life, yet nutrition has only relatively recently been recognised as one of the most important determinants of individual and public health. A full understanding of this multi-faceted subject area requires ...

ISBN: 9780198752981

Binding: Paperback

$94.95

Ethanol and the Liver: Mechanisms and Management

by Sherman, David

Distilling the available knowledge on ethanol-induced liver damage and directly complementing the available bio-medical literature, Ethanol and the Liver covers pathogenic and clinical aspects of alcoholic liver disease. Providing broader ...

ISBN: 9781420024272

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$343.64

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Ethiopian Foods and Drinks Including Spices and Herbs

by Getty Ambau

<p>Ethiopian foods and drinks have been gaining popularity in the United States and other western countries. People enjoy these foods and drinks but most don't know what's behind the delicious aroma and flavor. This book is written to unravel ...

ISBN: 9781884459061

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