35 books (2 pages) in this category

A Taste of South Africa

Our 100 top recipes presented in one cookbook

by Naumann & Göbel Verlag

Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to ...

ISBN: 9783815587645

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Air Fryer Cookbook: The 69 Best of the Best Air Fryer Recipes in 1 Cookbook

by Dexter Jackson

<p data-version='1.1'><strong>Make Fried Food Great Again!!!</strong></p><p><u>Get the most out of your Air fryer!</u></p><p>Forget about long, impractical cookbooks! In our new Air Fryer cookbook, we aim for quality! Other cookbooks aim for ...

ISBN: 9781386333562

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Beautiful Foods

by Caroline Afolalu

<p>This book shows the reader the techniques of Nigerian and African cooking. Caroline Bimbo Afolalu is the founder and director of Beautiful Foods Ltd, a food manufacturing company that has being producing the leading African snacks for ...

ISBN: 9781911596905

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Classic Moroccan Soups

by EP Lenderking

<p>The classic Moroccan soups are hearty dishes, wonderfully nourishing and flavourful. This short guide covers the main soups of Morocco from Harira to Tadeffi and also some more whimsical soups such as watermelon soup prepared in the manner we

ISBN: 9781311665515

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Coco Cooks Gambia

by Coco Wiseman

<p>Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she

ISBN: 9781301350254

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Coco Cooks Kenya

by Coco Wiseman

<p>Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she

ISBN: 9781301841554

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Coco Cooks Zimbabwe

by Coco Wiseman

<p>Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she

ISBN: 9781301382330

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Cook The Best Moroccan Cuisine Recipes like a Local

by AZCollection

<p>Probably, you already tasted few specialities from the famous Moroccan cuisine at your local restaurant or simply by trying some recipes from commercial cookbooks!<br /> But what about the taste? Revised recipes never reveal the real taste ...

ISBN: 9780463987148

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Cook The Nigerian Way

by Judith Sam

<p>This is a collection of recipes from Igbo, Yoruba, Hausa, Idoma, and Urhobo tribes from Nigeria. The recipes are detailes with specific ingredients and guides on how to combine each of them to attain the perfect dish for your eating ...

ISBN: 9781386002642

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Cooking Jamaican Style: 25 Slow Cooker to Table Delicious Recipes

by Martha Stone

<p>This book is a delicious gathering of the best Jamaican recipes there are. All of these recipes are made in the slow cooker so the meat is sure to come out tender and also melt in your mouth.</p><p>All of these recipes do not take a lot of ...

ISBN: 9781310015687

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Delicious Stew Recipes

by S D Amoako

<p>You will be amazed at the treasures contained within this simple, practical cookbook. Endued with a rich cultural heritage from West Africa, these delicious fascinating recipes will satisfy and enrich your dining experience. Each recipe is ...

ISBN: 9781370068968

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From an Immigrant’s Oven

A Casserole of Our Family’s Potted History from the Vantage Point of My Stomach

by Arthur Gardiner

Simple recipes, humorous anecdotes, and cartoon illustrations detail an African immigrant family’s nomadic past. When Arthur Gardiner escaped the blood and mayhem of war-torn Africa thirty years ago and arrived in Canada, he brought with him ...

ISBN: 9781532012433

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Gold Fingers

Presenting the Cuisine of Ebony

by George Cherry

<p>Ebony cuisine is one of the most delectable, exciting, satisfying and diverse cuisines in the world. It is truly a product of its heritage with a history influenced from all the corners of the world. The cuisine is particularly influenced by ...

ISBN: 9781514402825

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Grandma Harvests a Banana

and her grandchildren learn the local Cinderella story

by Eileen K. Omosa

<p>A book that takes you into a farm and kitchen in an African setting.</p> <p>Grandma's family has an annual tradition, sons and their families travel to the village during the month of December. Open more pages and learn why the grandchildren

ISBN: 9780995076365

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Herb and Spice Blends: African

by Miriam Kinai

<p>Herb and Spice Blends: African teaches you how to prepare herb and spice blends from African. You will discover the recipes for:<br />* Pilau Spice Blend from Kenya<br />* Berbere Spice Mix from Ethiopia<br />* Ras El Hanout from Morocco</p> ...

ISBN: 9781301912193

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How To Make Delicious Homemade Peanut Butter Soup With Chicken and More

by S D Amoako

<p>Even if you have never considered that peanut butter is used in a variety of tasty eclectic recipes, you will find these delicious West African recipes quite fascinating and inspiring. Just 11 of the 20 recipes utilize peanuts but all recipes

ISBN: 9781370884827

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How to Make Jollof Rice

by S D Amoako

<p>West African cuisine has seen something of a growth in popularity in recent times.  The simplicity of the recipes, freshness of ingredients and the immense pleasure to be gained from the end result are just a few of the reasons behind ...

ISBN: 9781370362820

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How To Make Moroccan Food

by HowExpert Press

<p data-version="1.1">If you want to learn how to make Moroccan food, then get this step-by-step "How To Make Moroccan Food".<br/><br/>In this step-by-step Moroccan food recipe guide, you will discover how to make delicious dishes from ...

ISBN: 9781516361786

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Kitchen Physics

Dynamic Nigerian Recipes

by Deji Badiru & Iswat Badiru

<p>This book goes a little beyond being just another recipe book. It is a recipe book with a unique twist that delves into the fun and fellowship aspects of food preparation in the kitchen. Unlike most conventional recipe books, Kitchen Physics:

ISBN: 9781532054228

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Kitchens Beyond Borders Ethiopia

by Ronald LeClair

<p>This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries.<br />The format is buffet style, whereby all the dishes from one particular ...

ISBN: 9781311832641

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