3104 books (156 pages) in this category

A Lifetime of Good Eats

The Foods I Love to Cook and Share

by Holly Amidon

<p>This is not merely a collection of recipes. It is also the story of a life well-lived. The tradition of breaking bread together has prevailed over the ages, proving that food is meant to be shared. Holly Amidon delights in cooking for and ...

ISBN: 9781489709318

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A Little Cook-Book for a Little Girl

by Caroline French Benton

<p>First published in 1905. Dozens of simple recipes (for breakfast, lunch, and dinner) for children, with a story frame: "Once upon a time there was a little girl named Margaret, and she wanted to cook, so she went into the kitchen and tried ...

ISBN: 9781455301157

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A Little Tea Book

All the Essentials from Leaf to Cup

by Sebastian Beckwith & Caroline Paul

<p><strong>From tea guru Sebastian Beckwith and <em>New York Times</em> bestsellers Caroline Paul and Wendy MacNaughton comes the essential guide to exploring and enjoying the vast world of tea.</strong></p> <p>Tea, the most popular beverage in

ISBN: 9781632869043

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A Long and Messy Business

by Rowley Leigh

ISBN: 9781783525188

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A Love of Eating

Recipes from Tart London

by Lucy Carr-Ellison & Jemima Jones

<p><strong>‘<em>Nourishing, delicious, healthy, original food</em>’ Vogue</strong></p> <p><strong>Lucy Carr-Ellison and Jemima Jones are the inimitable pair behind Tart London</strong> – the peerless boutique caterers, pop-up kitchen pros and ...

ISBN: 9781473548091

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A Manual of Canning and Preserving

by Theodora M. Carrell

<p>My aim has been, first, to gather into one convenient manual all the material a house wife would need for this important branch of cooking; and, second, to treat sterilization.</p> ...

ISBN: 9780243772698

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A New Approach to Indonesian Cooking

by Heinz Von Holzen

The appeal of Indonesian cuisine could very well be due to its cultural diversity and the rich use of spices. From savoury fried rice, richly indulgent meat stews to tantalisingly sweet desserts, this bounty of more than 100 recipes includes all

ISBN: 9789814634953

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A New Book of Middle Eastern Food

The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4

by Claudia Roden

<p><strong>'Meticulously collected, compellingly assembled, lovingly told ... informative, delectable and incredibly useful'</strong> <strong>Yotam Ottolenghi</strong></p> <p><strong>Claudia Roden's <em>A Book of Middle Eastern Food</em> is ...

ISBN: 9781405937788

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A Personal Guide to India and Bhutan

by Christine Manfield

<p>India: an explosion of colour and light; of magic and chaos. A paradise for foodies and a feast for every sense. The depth and variety of food in India is incredible and this guidebook should be your starting point for your own gastronomic ...

ISBN: 9781760141530

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A Second Helping of Magic

by C B Murray

<div class=Section1> <p class=MsoNormal style='text-align:justify'><span style='font-size:11.0pt; mso-bidi-font-size:12.0pt'>Old family rumors attributing magic powers to Arden’s mother’s cooking seem to come true, as Mrs. Day attracts the ...

ISBN: 9781410758255

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A Selection of Old-Time Recipes for Cough Sweets and Lozenges

by Various Authors

<p>This antique book contains a collection of easy-to-follow recipes for making old-time cough sweets as they were made in the past. The recipes included in this book are concise and simple, making this text perfect for the amateur confectioner ...

ISBN: 9781473354975

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A Selection of Recipes for Sweets, Puddings and Desserts with Beer and Ale

by Michael Harrison

<p>A collection of recipes with beer and ale that will prove of great interest to today's cook. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a ...

ISBN: 9781473354999

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A Shilling Cookery for the People

by Alexis Soyer

<p>First, most of the receipts, having been especially written for various ordinary kitchen utensils, some of them may appear to the reader to be repetitions, which is not the case, as the same food may be used, yet each process will differ one ...

ISBN: 9780243657827

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A Simple Table

Fresh and fabulous recipes for every day

by Michele Cranston

With over 100 recipes based around the occasions when we gather to eat, A Simple Table has a recipe for every occasion. From one-pot cooking or a quick and easy midweek meal in a bowl, to a relaxed, weekend family meal on platters around the ...

ISBN: 9781925268423

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A Southern Thanksgiving

Recipes and Musings for a Manageable Feast

by Robb Forman Dew

<p>Robb Forman Dew first began collecting her Thanksgiving recipes at the request of a cousin who hadn't cooked before. In <em>A Southern Thanksgiving</em>, she gathers them into a cookbook--both practical and literary--for an easy-to-prepare, ...

ISBN: 9781632863799

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A Table for Saint Joseph

Celebrating March 19Th with Devotions, Authentic Italian Recipes, and Timeless Traditions

by Mary Anne Scanlan Grasso

<p>The celebration of Saint Josephs Day dates back to the Middle Ages, when a severe famine devastated Sicily. The poor farmers prayed to God and to Saint Joseph, their patron saint, for rain. When the rains came, the crops flourished. The ...

ISBN: 9781490821825

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A Table in the Orchard

by Michelle Crawford

<p><em><strong>I dreamed of a rambling old farmhouse where I could grow my own food, learn how to bake cakes and make jam. I wanted to wear gumboots. Every day.</strong></em></p> <p>Organising cocktail parties at the Sydney Opera House sounds ...

ISBN: 9780857983633

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A Table in Venice

Recipes from my home

by Skye McAlpine

<p><em><strong>'A real and rare gem, this is the must-have book on Venice and its cooking' – Anna del Conte</strong></em></p> <p><strong>Skye McAlpine, author of the successful blog <em>From My Dining Table</em>, offers an insider's perspective

ISBN: 9781408889091

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A Taste of Adventure

by Exodus Travels Limited

<p>If you're an adventurer with an appetite, then this cookbook is for you! This lovely cookbook is a collection of globetrotting gastronomy to help you recreate your travels at home.</p> <p>The recipes in this book are from all over the world,

ISBN: 9781473552135

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A TASTE OF HOSPITALITY

Authentic Ghanaian Cookery

by Marian Shardow MHCIMA

<P>Marian Shardow brings <B>A Taste of Hospitality</B> from the Ghanaian people as generous, sharing and caring with an unsurpassed love of God, which is reflected in the food they enjoy.</P> <P>The recipes can be prepared at any time of the ...

ISBN: 9781466905597

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