2870 books (144 pages) in this category
Dispatches and Recipes – Through Darkness and Light
by Caroline Eden
‘A dark bowl full of wheat is the sky with stars’, Bulgarian proverb<BR /><BR /> ‘This was Europe’s easternmost rim… Cherno More, Kara Su, Marea<BR /> Neagra, the Euxine, the Black Sea … Constanta, Odessa, ...
Vegan, Gluten- and Dairy-Free Treats from the Kenko Kitchen
by Kate Bradley
<DIV><B>Bliss Bites</B> is a celebration of the taste and flavour sensations that are possible with dairy and refined sugar-free snacks. Kate Bradley, author of bestselling book and successful blog Kenko Kitchen returns ...
Over 100 Plant-Powered Recipes to Unearth Vibrancy, Health, and Happiness
by Ashley Melillo
<p><b>Experience the happiest side of life through beautiful, nourishing foods</b><br><br>Ashley Melillo believes in enjoying a wide array of wholesome foods in order to thrive—physically, mentally, and emotionally. For her blog, Blissful Basil,
Blender recipes without a smoothie in sight
by Juliet Baptiste-Kelly
<DIV>Blenders, liquidizers and juicers are the obvious choice when you need to make a smoothie, but they also hold untapped potential for delicious cakes, batters, dips and soups. Few people realise it, but simple, nutritious bakes, puddings and
by Moore Michael
Blood Sugar Food To Share is a great compliation of delicious dishes that will inspire you to serve and enjoy food again with your family and friends. The recipes are easy to follow and great for every diabetic who doesn t want to compromise on
by Moore Michael
Blood Sugar Healthy Meals is a great compliation of delicious dishes that will inspire you to enjoy while focusing on your health. The recipes are easy to follow and great for every diabetic who doesn t want to compromise on delicious ...
by Moore Michael
Blood Sugar: The best of quinoa, grains and seeds is a collection of the best wholegrain recipes from Michael Moore's bestselling Blood Sugar recipe books. Eating whole grains as part of a healthy diet will have you feeling great in no time.All ...
by Moore Michael
Blood Sugar: The Family is packed full of everyday inspiring recipes for anyone facing the challenges of diabetes and healthy living. All the family favourites are here, with a twist on health.Eight years after he was diagnosed as a diabetic, ...
The Lore and Legend of a Cocktail Classic with Recipes for Brunch and Beyond
by Brian Bartels
The definitive guide for those devoted to the brunch time classic, the Bloody Mary, with 50 recipes for making cocktails at home. ...
by Spencre L.R. McGowan
Blotto Botany is a gorgeous little book of medicinal cordials created by herbalist and witchy healing expert Spencre McGowan. Blotto Botany was originally a zine that swept the indie circuit, and we are now turning it into a full-length book ...
by BOB HART
This is the book Australian barbecue enthusiasts have not only been waiting for, but have been dreaming about: a comprehensive and inspirational celebration of the joys of cooking, brilliantly, out of doors and over solid fuel. And of course, it
by Stephanie Banyas
Welcome to Bobby's, where powerhouse flavors rule the day. In his most personal cookbook yet, Bobby shares over 165 bold, approachable recipes he cooks at home for family and friends, along with his well-earned secrets for executing them ...
Over 20 classic cocktail recipes for the secret agent in all of us
by Katherine Bebo
Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as deriding tea as ‘mud’ and blaming it for the collapse of the British Empire. Although it’s the legendary Vodka Martini ...
by Joe ; France, Alasdair Pavlovich
Bondi Trattoria has been serving locals and internationals for 30 years, right over the road from Australia’s most famous beach. Nestled under a deco hotel turned retirement village, the restaurant is known as the ‘Tratt’, with a family ...
by Louise Hay
When a forgotten, time-honored traditional food is rediscovered for its health and beauty benefits, we all pay attention. In this one-of-a-kind culinary adventure, internationally renowned self-help pioneer Louise Hay and '21st-century medicine ...
by Ross Shonhan
Heidi's Fusion Cooking on the South Carolina Coast
by Heidi Vukov
Elegant and inspired European cuisine with a decidedly Southern twist. "Bonjour, Y'All," the slogan for Heidi Vukov' Croissants Bistro and Bakery in Myrtle Beach, South Carolina, perfectly encapsulates the popular restaurant's elegant and ...
by A. B. MARSHALL
Mrs. Agnes Marshall (1855 - 1905) was the most celebrated cook of her day; the equivalent to today's TV celebrity chefs. She wrote four books: The Book of Ices 1885, Mrs. A.B. Marshall's Book of Cookery 1888, Mrs. A.B. Marshall's Larger Cookery ...
A Spirited Guide to Great Music and Mixed Drinks
by Andre Darlington
Learn everything from surviving an all-dayer to navigating a wine list
by Emily Miles
The pursuit of quality over quantity is at the heart of drinking well — and it’s easier than you think. This practical guide will explain how to differentiate between quality booze and cheap rubbish, helping you to see alcohol as ...