4958 books (248 pages) in this category

Adventures in Comfort Food

by Kerry Altiero

Salads aren't that interesting. But what about when you dress it up with some spicy sauce and throw in some French fries? The same goes for pizza - you've seen it done a million ways, but have you ever had pizza topped with chicken, Thai

ISBN: 9781624140730

Binding: Paperback


Adventures In Starry Kitchen: 88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant

by Nguyen Tran

The behind-the-scenes story of America's most famous underground restaurant, featuring more than eighty-eight deceptively simple and unbelievably delicious pan-Asian recipes and dozens of luscious full color photos.In 2008, as the American ...

ISBN: 9780062438546

Binding: Hardback


Aegean Flavours

by Quarto UK

ISBN: 9781909342484

Binding: Hardback


African American Cookbook

Traditional And Other Favorite Recipes

by Phoebe Bailey

From cracklin' cornbread to smoked turkey and black-eyed peas, this compendium celebrates the traditional recipes and food memories of African American eating. Includes rich anecdotes and sayings from the Harambee Historical Services in ...

ISBN: 9781561483525

Binding: Paperback


African American Cookbook

Traditional And Other Favorite Recipes

by Phoebe Bailey

An African American Cookbook: More than 400 recipes are gathered in this bountiful collection of favorite foods and the memories and stories that go with them. From traditional foods to contemporary favorites. An African American Cookbook: ...

ISBN: 9781561483815

Binding: Spiral bound


After Toast

Recipes for aspiring cooks

by Kate Gibbs

Finally, a cookbook that answers the question all aspiring cooks ask - what can I cook once I've mastered toast? Full of delicious, easy to make recipes for modernised classics as well as must-know tips and tricks this is the essential young ...

ISBN: 9781742379418

Binding: Paperback


Afternoon Tea at Home

Deliciously indulgent recipes for sandwiches, savouries, scones, cakes and other fancies

by Will Torrent

Recipes and inspiration for how to host the ultimate tea party with instruction from master patissier Will Torrent. Arranged by season, with extra chapters on a Classic afternoon tea as well as a Showstopper afternoon tea, Willshowcases his ...

ISBN: 9781849757027

Binding: Hardback


Agrarian Kitchen, The

by Rodney Dunn

The much-anticipated first book from the founder of The Agrarian Kitchen in Tasmania. When former Australian Gourmet Traveller food editor Rodney Dunn moved from Sydney to Tasmania, he and his wife Severine set about transforming a ...

ISBN: 9781921382451

Binding: Hardback


Aimee's Perfect Bakes

Over 50 beautiful bakes and cakes for friends and family

by Aimee Twigger

Create adorable edible baked gifts for those you love. ...

ISBN: 9781743366257

Binding: Hardback


Akaroa Cooking School

by Ant Bentley

Beautiful food from a beautiful place - recipes and food philosophy from a little outpost of France in stunning New Zealand location. Ant and Lou Bentley gave up the corporate rat race in London to realise their dream of running a cooking school

ISBN: 9781775540281

Binding: Paperback


Alan Dunn's Celebration Cakes

by Alan Dunn

ISBN: 9781504800754

Binding: Paperback


Alex Hollywood: My Busy Kitchen - A lifetime of family recipes

by Alex Hollywood

ISBN: 9781444799200

Binding: Hardback


Alexandre Gauthier: Chef, La Grenouillere

by Alexandre Gauthier

ISBN: 9781617691225

Binding: Hardback



Salads and other classics from a little deli that grew

by Linda Malcolm

ISBN: 9781743791295

Binding: Paperback



by Grant Achatz

"A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a groundbreaking approach to new techniques and equipment. ALINEA showcases ...

ISBN: 9781580089289

Binding: Hardback


All American Cheese and Wine Book

by laura Werlin

ISBN: 9781584791249

Binding: Hardback


All Day Cafe

Cafe-style food to make at home

by Stuart McKenzie

100+ recipes for scrumptious cafe food you can cook at home. ...

ISBN: 9781743368404

Binding: Hardback


All Things Marshmallow

Melt-in-the-mouth deliciousness from the London Marshmallow Company

by Amy Nelson

All Things Marshmallow offers a fabulous selection of over 80 recipes for flavoured mallows, more decadent layered and flavoured treats as well as desserts, cakes and biscuits and drinks, that all use mallow in a star or supporting role. ...

ISBN: 9781910254196

Binding: Hardback


All Under Heaven: Recipes from the 35 Cuisines of China

by Carolyn Phillips

Vaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei, All Under Heaven is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries' worth of culinary texts, as well as her own ...

ISBN: 9781607749820

Binding: Hardback


All-American Desserts

400 Star-Spangled, Razzle-Dazzle Recipes for America's Best Loved Desserts

by Judith Fertig

ISBN: 9781558321915

Binding: Paperback